06 November, 2009

Make this salad!


This salad is so yummy! A great combination of flavors too!

Citrus Salad with Bacon & Red Onion
(from the Kraft Food & Family Magazine)

  • 8 cups mixed greens (for those who shop at HEB... I buy the bulk salad greens rather than buy the pre-packaged greens. Much cheaper too!)
  • 1 orange, peeled, sliced into bite-sized pieces
  • 1/3 cup of dried cranberries (I got mine on the bulk bin aisle at HEB -bought what I needed, rather than an entire package on the dried fruit aisle)
  • 1/3 cup red onion rings, thinly sliced
  • 3 slices cooked crispy bacon, crumbled
  • Balsamic Vinegarette (the recipe called for Kraft dressing, but I made my own version at home)

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2 comments:

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  2. Sounds tasty! Minus the bacon (for me anyway). Yum!

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